What's on the menu this week (2/14/26)

I'm excited to share with you this week Brit from BC Bakes Tally with her amazing Sourdough Bread! With the rosemary-garlic infused olive oil and seasoning dip I make, it would be the perfect trifecta for Valentine's Day. I also perfected (I think) my beef rub that is SO DELICIOUS on some big juicy steaks. I also have some gift type goodies to give your sweetheart (they even have cute tags), and will also have four super cute flower bouquets in jars to give to your loved one. Be sure to come see me this Saturday for some great gifts and goodies for you and your Valentine's Day celebrations.

February 14, 2026

9am-7pm

3746 Lifford Circle